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interested in authentic Thai cuisine to attend the traditional Thai cooking demonstration by Chef Urai Srirat, who will guide participants through the art of crafting classic dishes, from the visual delight of Chor Muang (flower-shaped stuffed dumplings), the zesty tang of Hor Mok (steamed fish curry), and the exotic sweetness of Tago (layered coconut pudding).
The event will take place at Auckland University of Technology on Tuesday, 13 August at 13.30 - 15.30 hrs. The event is a part of AUT’s annual culinary Winter Series. Complimentary tickets can be obtained through the attached link! https://shorturl.at/H5AT2

